In the Gulf of Asinara, in Stintino in Sardinia, we produce sea bass, sea bream and salmon sea on a classified and protected site in front of Pelosa beach, famous for its beauty.
4 km from the coast, PALMA D'ORO, on the site of this beautiful fishing village known for its ancient "tonnara", proudly raises a remarkable fish. The exceptional environment, the know-how, are the assets to develop in Italy the very high quality aquaculture.

Company profile : Palma d'Oro


The Palma d'Oro site was created in 2009 on a unique site in the Gulf of Asinara, in Stintino, Sardinia.

The company now produces 150 tonnes of sea bass, 100 tonnes of organic sea bream and 150 tonnes of salmon sea Label Rouge a year.

In a protected environment conducive to aquaculture, in front of the famous beach of Pelosa, the Ferme Marine de Palma d'Oro raises its fish 4 km from the coast.

The company, which benefits from the group's technical know-how, became the property of Gloria Maris Group in 2013.

An exceptional breeding site in highly oxygenated waters, ideally exposed to marine currents and whose temperatures respect the natural cycle of species, make Palma d'Oro an exemplary aquaculture site.

The Palma d'Oro site is building a sustainable aquaculture industry, firmly rooted in its territory, which aims to produce high quality products.

The fish of our production are delivered to the great restaurants in Sardinia and Italy. Our certifier for BIO quality, Q. Certificazioni is a highly qualified independent inspection and certification organisation in Italy.


Salmon sea

The salmon sea is a fish with an elegant shape, vigorous, voracious, hunting from a hide, extremely suspicious. Relatively big-headed with an elongated body, a mouth in the terminal position without barbel and a highly visible lateral line extending to the caudal fin. It is ilver gray-colored, with bronze reflections on the back. The base of the fin is reddish brown and the cavity of the mouth is yellow-gold. The salmon sea is a fish living in warm to temperate waters, from Mauritania to Senegal and to the Bay of Biscay. Its carnivorous tastes and migrations lead him to come and breed in the Gironde estuary.
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Sea bream

The sea bream lives in areas with sandy bottom or sometimes rocky, with vegetation. It does not go down more than 30-40 meters deep. Euryhaline fish enduring large variations in salinity: it is found in the mouths of rivers, in brackish ponds and in lagoons with reduced salinity. The sea bream is very sensitive to cold so sudden cooling can kill many. It protects herself by descending to greater depths.
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The sea bass, is an elegant fish, vigorous, voracious, hunting from a hide, extremely suspicious, littoral, looking for highly oxygenated water, able to penetrate and stay in fresh water, and even breed there. Its teeth are arranged on the anterior part of the vomer only, cycloid scales on the inter-orbital space, sometimes black speckles on the body of the young, rarely on the adults.
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Contact form Palma d'Oro

  • Philippe RIERA
    President Gloria Maris Groupe
    Tél. : +334 95 21 48 48
  • Carlo GIGLIO
    Site Director
    Tél. : + 39 392 309 9339
  • Catherine RIERA
    Group Secretary General
    Director of Group Communication
    Tél. : +33 675 091 982
  • Stéphane MERIDA
    Group Commercial Director
    Tél. : +336 07 44 97 17
    e-mail : stephane.merida@gloriamaris.com
  • Henri HELLIN
    Group Production Director
    Tél. : +33 674 040 483

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